Thank you to A&W for sponsoring this recipe for Root Beer Float Cupcakes!
A&W wants you to make time for family this summer in celebration of their 100th Anniversary. What better way to celebrate than with a root beer float? But not just any root beer float. A root beer float cupcake!
How To Make Root Beer Float Cupcakes
It couldn’t be easier to make a batch of root beer float cupcakes-all you need is a box of cake mix and A&W Root Beer!
- 1 Box White Or Yellow Cake Mix
- 1 1/2 Cups A&W Root Beer
- Beat cake mix and root beer on low speed until fully mixed. (About three minutes.)
- Scoop cake mix into lined cupcake tin.
- Bake at 350 degrees for 15-18 minutes.
- Allow to cool.
- Top with vanilla frosting.
For an extra touch of fun, top your root beer float cupcakes with a root beer gummy!
A&W Root Beer has a long history of creating family memories, and they want to help you enjoy your own family fun night this summer. Visit rootbeer.com to get inspiration for creating the perfect root beer float. While you’re there you can take the pledge to create your own sweet family memories by going technology free for one hour on Friday nights. When you take the pledge you can download a coupon for a free 2-liter bottle of A&W Root Beer!
Need a little jumpstart for your Family Fun Night? Purchase the Family Fun Night box available at rootbeer.com!
Want to save these root beer float cupcakes for later? Click on the photo below to add to Pinterest!
While you’re here, check out all of my cupcake recipes and decorating tips!